Back

baking soda

Sodium bicarbonate, a leavening agent that, when combined with an acidic ingredient and moisture, releases carbon dioxide gas and leavens baked goods.

» ProChef 9 Glossary

Accessibility
Reset All

Background Colour Background Colour

Font Face Font Face

Font Kerning Font Kerning

Font Size Font Size

1

Image Visibility Image Visibility

Letter Spacing Letter Spacing

0

Line Height Line Height

1.2

Link Highlight Link Highlight

Text Colour Text Colour